Premium Summer Sausage, 100% Natural Meat, Charcuterie, Ready to Eat

Don't let the name fool you, the delicious OLD WISCONSIN Original Summer Sausage can be enjoyed all year round. Our sausage, carefully smoked and made with the finest ingredients, makes a great snack or addition to many of your favorite recipes.

Over 50 years ago, OLD WISCONSIN started out as more than just a sausage company; we created a legacy that led to Sheboygan, Wisconsin, being known as the "Bratwurst Capital of the World." Sheboygan has always had a proud German heritage, with people known for their strong work ethic and a history of excellent sausage-making. OLD WISCONSIN is built on this foundation, and the quality and slow, hand crafted approach to sausage making can still be tasted in our products today.

The OLD WISCONSIN Original Summer Sausages are made from the finest ingredients and are delicious all year long. These shelf-stable and ready-to-eat sausages can be enjoyed as a high-protein snack, as part of an on-the-go lunch or dinner, or served at holidays, birthdays, barbecues, and get-togethers.

OLD WISCONSIN summer sausages are made in the USA and are an ideal keto snack food with zero carbs, making them a low-carb option. They are made with all meat, without any binders, fillers, or extenders, and are gluten-free with no MSG added.

The unique, savory taste of OLD WISCONSIN summer sausages comes from a special blend of spices and being smoked over real hardwood fires until they reach perfection. This natural hardwood smoking process is what gives our sausages their signature flavor.

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